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Why does commercial equipment last decades? November 02 2020, 0 Comments

There are many established restaurant and cafe kitchens which have equipment that’s at least 20 years old. Whether you are deciding to buy new or used catering equipment, there are a few things that should be considered first. One of those factors is the average lifespan of the catering equipment you need.

Cleaning and sanitising commercial kitchens and stainless steel benefits. May 23 2019, 0 Comments

Commercial kitchens and cleanliness is always a hot topic in the media, all too quickly, food vendors are identified rapidly and shamed. Like most business owners, you'd no doubt prefer to be in the public spotlight for all the right reasons so we look closer at the topic of cleaning and sanitising your commercial kitchen.